Rafael Rovirosa, Founder
It is my vision to see farmers continue to thrive. As a fifth-generation farmer with more than a decade of experience managing Stahmanns Farms – a well-established 3,200-acre pecan farm in Southern New Mexico, I know the importance and value of planning decades into the future. To ensure the ongoing success in farming, it’s crucial to invest in ourselves and future generations by cultivating crops that can thrive through both favorable and challenging times and markets.
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Alejandro Benhumea, Greenhouse Manager
Alejandro is a published researcher specializing in soil biogeochemistry and holds a master’s degree in biology from University of Texas at El Paso. His research focuses on soil, ecosystems, and hydrology. He has investigated soil sodicity at Texas A&M, studied desert plant and insect relationships at the Sevilleta National Wildlife Refuge in New Mexico, explored hydrology in Barrow, Alaska, and conducted extensive biogeochemical research in Canada’s Yukon region. Alejandro’s expertise and experience greatly contribute to Rovirosa Farms, making him a dependable and valued asset.
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Research Partner: Micofora
MICOLOGIA FORESTAL & APLICADA (MF&A) is a biotech company that specializes in the research and development of technologies and products for cultivating truffles and wild mushrooms. Their respected reputation of establishing nurseries globally and their commitment to data-driven cultivation make them dependable and trustworthy partners that we are proud to innovate with.
Microfora CEO
Marcos Morcillo
Manager
Mónica Sanchez
Technical Director
Xavier Vilanova
Molecular Biotechnologist